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Union Kitchen



About Us

restaurant and hospitality


Restaurant Manager
Category: Food Industry and Restaurants
GR8 PLATE HOSPITALITY IS NOW ACCEPTING APPLICATIONS FOR MANAGEMENT.   We are a privately owned local restaurant company with two concepts that are spread around the Houston area. We have six locations of our concept The Union Kitchen and three location of our JAX Grill concept.Ensures guests have a pleasant dining experience. Oversees Front of House and Back of House Staff and runs the more
Contact: Douglas Wilson
Phone:(832) 265-6048
Assistant Manager
Category: Food Industry and Restaurants
Assistant Manager duties and responsibilities: Assist the General Manager as directed Hire, train, schedule and manage employees in daily tasks Develop good customer relationships and address customer service needs Manage purchasing, schedules, inventory, maintenance and other operational functions Develop strategies for better workplace efficiency and goal achievement Liaise between managers, more
Phone:(346) 571-39688322656048
Category: Food Industry and Restaurants
JAX Grill in Katy is now accepting applications for a cashier/bartender and a busser for the lunch shift, as well as, a Fry Cook to work the dinner shift.Please apply in person at the restaurant Tuesday through Friday between 2 and 5 p.m.
Phone:(832) 265-6048

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